Esposa
][1]Linux Cake?
Posted . ~1min read.
This was an awesome cake… didn’t even think about the linux aspect of it until looking at the photos. =)
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Florida Field
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][1]One bite at a time.
Posted . ~4min read.
I’ve blogged about my weight — often. Being married to a wonderfully beautiful (and petite) woman, I constantly feel heavy. Of course, this isn’t her fault. After all, it’s not my jacket that makes me look fat. It’s my fault. Let’s face it, I’m fat.
There’s a thousand reasons and theories behind my stature. I’ve heard it’s the carbs. I’ve heard it’s the red meat (although that’s very limited thanks to the Mrs.). It’s high-fructose corn-syrup. It’s processed foods. It’s yatta yatta yatta. Bottom line: It’s me, it’s me, and it’s me. Much like Buffy the Vampire Slayer, I’ve got a theory (it’s not rabbits)… but let me digress.
I’ve tried low carb.
Continue Reading »More Cakes in Gainesville, FL
Posted . ~1min read.
Yeni’s baking away… and she’s got some amazing cakes made. Today she finished a Princess Slipper cake that literally blew me away. Crazy!
][1]Dream Day Cakes – Gainesville Bakery
Posted . ~1min read.
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A little self promotion never hurt… in theory. 😉
I have great news. Yeni’s been baking now for well over a year and her cakes are simply amazing. Living in Gainesville provided us the perfect opportunity for Yeni to follow her dreams and try doing something she truly loves. And with that introduction, I introduce Dream Day Cakes — Gainesville’s newest Wedding Cake Bakery.
Continue Reading »Maker's Mark 46
Posted . ~2min read.
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We all know that I love Bourbon — after all, there’s a Fat Freddy Says page dedicated to the subject. Although Yeni has put a nix on my cigar smoking, I do still enjoy a good Bourbon whenever I get the opportunity. I also try to share my love of Bourbon with all, which genuinely works out very well for me (and Yeni’s Bourbon infused buttercream frosting is a great benefit). But enough about me, let’s talk Bourbon.
Continue Reading »And There Will be Cake!
Posted . ~2min read.
Saturday, Yeni and I will be celebrating our first wedding Anniversary. Of course, we could think of no better place to go than Disney World — after all, we go there quite a bit (Florida Annual Pass has it’s privileges). Anyway…
Yeni’s always been fascinated by these beautiful cakes that have become popular. She watches Food Network non-stop and just loves that cakes can be very custom and yet very beautiful. When we got married in May, she had made a stuffed mini-cake, as our wedding was very small and we wanted to keep costs down (plus she didn’t know I had a surprise Courtney Clark cake waiting for us 🙂 ).
Luckily, around Christmas time, Yeni decided to try and make these cakes on her own. The good news? She’s amazing. I know I’m biased, but it is awesome to see her make these cakes. The bad news? The cakes don’t just look good, they taste REALLY good. And of course, this means that it’s been even harder to lose this big ol’ gut I’m carrying around. Ugh. Plus the house always smells incredible, so I’m consistently hungry… but I digress.
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